About us

After a career working under great chefs and opening Laboratorio kitchen in Montclair, NJ, Chef James De Sisto looks to expand his culinary endeavors to create elevated and exciting Italian dishes for his guests at Osteria LK. His concept is defined by simplicity, where he allows the natural flavors of a quality ingredient to shine in a dish.

Bringing the Farm to Your Plate

Whether it’s locally foraged mushrooms or peak-season vegetables, we strive to provide guests with the best ingredients the Tri-state has to offer at Osteria LK. We are committed to using only the best produce, meat, and seafood.

See All the Way Into Our Kitchen

Our menu reflects Chef De Sisto’s passion to bring simple cooking to the heart of Maplewood. Our goal is to be a place where anyone can walk into and enjoy a meal. For dinner or lunch, locally sourced vegetables and meats are showcased in hand-made pastas, wood-fired pizzas, sandwiches and more. We aim to feed the community and beyond with quality meals and elevated hospitality.

Our Story

Chef James De Sisto

Get to know the Chef and you will start to enjoy dining out even more.